Beef Roast: Slow-Cooked Flavor Brawl

"This is no ordinary beef roast, folks. This is Beeeeeef Roast—the king of slow-cooked deliciousness! Imagine a beef roast so tender, it makes butter look like it’s got commitment issues. This is the kind of dish that makes your crockpot proud to be alive. With rich French onion soup and beef consommé marrying into a gravy so good, you’ll want to invite it to Thanksgiving dinner. Forget the roast of old; this is beef that’s here to make your taste buds cheer louder than a touchdown in the Super Bowl!

Category: Main Course

Created by: bondreal

Last edited by: bondreal

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Ingredients

  • 3 lb Chuck Roast
  • 2 can French Onion Soup
  • 2 can Beef Consume

Steps

  1. Put pot roast in crock pot.

  2. Pour in soups

  3. Cook on low in crock pot for 8 hours on low or 4 hours on high.

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