French Onion Baked Potatoes: The Fancy Spud

"Take everything you love about French onion soup and combine it with the humble baked potato, and you’ve got this beauty. Roasted russet potatoes are stuffed with a rich, caramelized onion filling, topped with Gruyère cheese, and baked until bubbly. It’s crispy, cheesy, and loaded with all the rich flavors of a classic French onion soup. This is one fancy spud you’ll want to dive into."

Category: Main Course

Created by: bondreal