"These little quiches are big on flavor. Flaky pie crust filled with crispy bacon, creamy egg custard, and topped with fresh chives, they’re the perfect bite-sized treat for brunch or any occasion. The rich, savory filling bakes up light and fluffy, while the golden crust adds the perfect crunch. Serve these mini quiches warm, and watch them disappear faster than you can make them!"
Category: Main Course
Created by: bondreal
Last edited by: bondreal
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