Oven Fresh Seasoned Potato Wedges: Crispy Spud Perfection

"Crispy on the outside, tender on the inside, these potato wedges are seasoned to perfection with Parmesan, garlic powder, and a hint of paprika. They’re baked, not fried, but still pack a serious crunch. These wedges are the perfect side to any meal—or just eat them on their own, because they’re that good."

Category: Side Dish

Created by: bondreal

Last edited by: bondreal

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